Mixed Mushroom Spicy Salad

Mushroom is low in calories but rich in nutritions. When adding spiciness, it is a perfect recipe.

Make sure you boil mushroom for at least five minutes before cooking. Mushrooms could be poisonous when eating raw.

Ingredients:

  • Mushrooms of any types, roughly chopped
  • Lime juice, 2 tablespoons
  • Fish sauce, 2 tablespoons
  • Table sugar, 1/2 tablespoon
  • Minced red hot chilli, as much as you wish
  • Chines celiries, chopped

 

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